The Cedarberg mountains, Western Cape
Spring flowers in the Cedarberg
Gydo Pass, Western Cape
The Cedarberg mountains, Western Cape
Spring flowers in the Cedarberg
Gydo Pass, Western Cape
Kalahari sands
At some point during the Kalahari cycleabout the magnetic force of Cape Town began to draw me in and a more direct route to the end of Africa was embarked on, rather than a detour back to Lesotho. Many South Africans had by this stage taken time out of their driveabout to stop and chat with me along the roadside and I began to get really worried about the size of my genitalia when the tenth South African opined that my balls were bigger than my brain if I was seriously thinking of riding through their crime-infested homeland. They would then jump into telling me all sorts of nasty stories about cyclists getting shot at, robbed and beaten to death, whilst assuring me that in the very least I should be prepared to walk to Cape Town as it was a foregone conclusion that my bike and gear would not survive the journey.

Somewhere in the Northern Cape, South Africa
Well, I entered South Africa from Botswana three weeks ago at McCarthy's Rust into the vastness of the Northern Cape province and so far I haven't had to start walking towards Cape Town. The Northern Cape is primarily an Afrikaans-speaking area in South Africa where pride is taken in a slower pace of life and considerably lower crime statistics than other areas in the country. The reason for this is because almost nobody actually lives there and any illusions I had about more human-scale cycling distances were soon put aside. I was met with extraordinary offers of hospitality and rarely was I let sleep outside in my tent but instead taken into farmhouses, fed enormous portions of six different animals in one meal and sent on my way again. One memorable morning a fellow sporting an enormous flaming orange mullet, pulled over and told me he worked at the local mine and he wished to get a photo for the local paper, the Kalahari Bulletin. He was late for a meeting and had to rush off, yet half an hour later he returned toting a cheeseburger, chips and Coke and insisted that if I needed money it was no problem.
5,000 year old hand-prints at a cave in Eland's Bay
Yet since entering from Angola into Namibia, history seems to permeate every contact that occurs between people of different races. Here in South Africa you can visit a town with a population of 5,000, all the services you need, and yet three kilometres down a dirt track lives the other 15,000 people who also live and work and try to survive in this town. While segregation may have officially ended 15 years ago, the reminders of the Apartheid era are buried deep in both the physical and psychological landscapes that you encounter in South Africa. Yet one thing that I have learned to appreciate more than ever is the importance of reserving judgment on those who are ordinarily held responsible for the current state of affairs.

Seals take five on the rocks at Eland's Bay, Western Cape
I followed a route that led me across the top of the Northern Cape and back to the coast, passing through the Orange River valley at Upington, Keimos and Kakamas, before continuing on to Springbok. It's springtime in South Africa and the annual pilgrimmage for those with both a caravan and an old age pension to witness the Spring flowers in Namaqualand had begun in earnest. I wanted to see what all the fuss was about. The moisture from the nearby Atlantic is the reason for the normally arid landscape turning a variety of bright hues but unfortunately the flowers had arrived early this year and by the time that I arrived most of the disappointed white-haired flower season veterans were packing up their deck chairs and heading for home. From Springbok, the N7 brought me quickly closer to Cape Town. And yet the closer I get the slower the pace has become and the wider the meanders. I rode down along the green coast before tacking inland to the impressive Cedarberg mountains where I have been pitched up in an orange tree orchard for the past few days, ripe fruit ready to fall like an citrus nuclear bomb on my tent below.
Cedarberg Mountains, Western Cape, South Africa
Trip distance: 21,947 km
On the Ring Road
I'm suffering from a rare strain of tropical blogger's block here in Yaoundé, capital of Cameroon. Yesterday I attempted to write a post on the highlights and lowlights of the past three weeks of pedaling through Cameroon, but I wasn't satisfied. Waking up with renewed enthusiasm this morning and fuelled by some of the finest pastries this side of the Cameroon highlands, I thought I'd make another stab at an update...

A lot of tea
After our weekend sabbatical in Nkambe, where we recovered from the Great Trek across the Nigeria/Cameroon border, it was hoped that progress might improve. It remained rather pedestrian, however, as we headed south along the eastern section of Cameroon's Ring Road - a 340 kilometre track, at times passable, that dips, bends, and more often than not rises its way around the western highlands. By the evening of day one out of Nkambe, we'd covered a bumpy 37 kilometres to the small town of Ndu, home to Cameroon's largest tea plantation. For all the tea in Ndu, I couldn't find a cup to sample, but I did make another profound discovery - fried 'Irish potatoes', as the tubers are referred to here. Combined with roasted fish, I had found the two culinary staples that would leave a happy and lasting impression on my mind and stomach as we pedaled and pushed our way through the highlands. Meanwhile Peter was off discovering the locally-brewed bamboo wine, which can also leave a rather long lasting impression on the mind apparently.

Boys on a hill
From Ndu we rode on to Kumbo and Jakiri, the latter a British army garrison post in the years leading up to independence. The North West and South West Provinces of Cameroon, form the core of the area that was formerlly British controlled. The result is that Cameroon is split into two distinct areas of anglophone and francophone populations, although the latter easily dominates the former in terms of its influence and geographic spread. On the evening of the third day out from Nkambe we arrived into Ndop, in time to sit out yet another afternoon of rain. Ndop marked a return to tarred road and the following day we headed on to Bamenda for a couple of days rest at the Baptist Mission.

The Ndop Plateau
Opting to follow the tarred route south, we headed via Bafoussam and Kumba to Buea, the town that serves as the base for organising ascents of Mount Cameroon. On a rainy Monday afternoon in Bafang, we ate some great beef stew and beans while Raphael, a pineapple exporter, explained the intricacies of the trade to us. Two days previously he had harvested four tons of pineapples. That same evening they had been driven to Douala airport and flown to Paris from where they are taken to a wholesale fruit market in time to be on the shelves of retailers by Monday morning. So right about now, when I was tucking into my beef and beans and lamenting about the state of the tropical fruit market in Cameroon, someone has just returned home from a trip to their supermarché or local fruit and veg shop and is cutting open a ripe and juicy pineapple in Paris. Comprehension of the timeframes involved, in comparison with myself and Rocinante's voyage, momentarily stunned me. For a moment I thought what it would be like to travel at the speed of a pineapple.

Young lads in Muea
A dusty road led us from Loum junction over to Kumba and late one afternoon we had our first and only problematic roadblock in Cameroon. The police and gendarmerié being very kindly disposed to traveling pedalists thus far. I arrived at the crest of a long hill to see Peter in animated conversation with the two officers on checkpoint duty. They could not assure us of the road ahead and given that we would not make Kumba before nightfall we should stay in their village, which coincidentally had a hotel that they could recommend as being up to our quality. We began to insist that we would be fine asking for accommodation in the villages that we would pass through ahead, but then the more rotund of the two began yelling that the road was notorious for armed robbers and that they would surely cut our heads off if we were captured by them. With miraculous timing, the manager of the nearby establishment that they were gesticulating at, bounded down the path and also began arguing and saying it would be foolhardy to go on. In the end Peter discovered that he had left some money at the junction and he had to return there anyhow, so after we negotiated the room down to a reasonable 3 euro per head we had a bed for the night.
Buea is situated on the slopes of the still volcanically active Mount Cameroon and serves as the base from which to organise a trek on the volcano. Having already a contact number for a guide, we bypassed the more expensive agencies that organise the treks. Shortly after dawn on a pleasantly cool Saturday morning, with not only Joseph to guide us up, but Peter No.2 to act as our porter, we felt like a proper pair of colonials as we set off up the so-called and clearly marked Guinness track that leads very much veritically to the 4100 metre summit. Guinness sponsor the annual suicidal marathon up and down the volcano, called the Race of Hope, hence the trail's name. It took over four hours to reach Hut 2, at 2850 metres, the preferred place to overnight on the mountain. After some lunch, however, I developed some stomach cramps and resigned myself to spending the afternoon at the hut, whilst Peter went up to the summit. The night was cold and immediately after our dinner of spaghetti and cabbage we both dived into our sleeping bags. A few minutes later my head torch was on again and scanning the bare and graffiti-lined room for signs of furry creatures that I could hear running about. A large rat emerged with a dazed look from the remnants of our dinner in the cooking pot and dived off the wooden ledge as he was followed by my flying sandle. The following morning, deciding against an attempt at the summit, we trekked back down to Buea and then more-or-less rolled the 60 kilometres down to Douala, Cameroon's largest city. On the outskirts of town we found the Hotel de Bojongo and opted for the nightly rate as opposed to the cheaper and obviously popular two-hour 'siesta' option.

Soldiers climbing Mount Cameroom
With a quickly expiring Cameroonian visa in our passports, we had to push on to Yaoundé to ensure that we could pick up a visa for Gabon. It was muggy riding at sea level and my daily water intake was back up to pool-sized quantities, interspersed with sufficient doses of Coke, which I'm assured cures all manner of ailments.
On the eve of Cameroon's Independence Day we found ourselves at the junction village of Boujeyem. After a row with the manager of the only sleeping establishment in the village, who assured me that the police would arrest us and fine him if they found that two men were sharing a double bed in a hotel, I headed downtown with my newfound friend Bisso, a chef in Douala who was visiting his homeplace. The town was hopping and Bisso displayed his impressive dance moves whilst Yvette held my arm and tried to secure a husband, job and home in Ireland, where she has always wanted to live.
After a night of dancing at the crossroads - Cameroonian-style - it was back on the bike to Yaoundé. The political party banners were out in force on Independence Day and it appeared that those celebrating most vociferously were clad in political party t-shirts, or had Paul Biya's head printed on their dress. Biya is the head of state and has been since he came to power in 1983. The celebrations were winding down as we rode through the capital to our refuge in the Presbyterian Mission.
Yaoundé, Cameroon



Abubakar and the kids of Jima village, Niger State
Day 246
Abuja, Nigeria
Trip distance: 13,566 km

Fedine rustling up another omlette

Riding north from Ouidah
The next morning after the usual rice and beans, we rode on to Bohicon and the royal palaces at Abomey. As I tried to withdraw cash from an uncooperative ATM outside the Bank of Africa, a smiling fellow approached me. Paul Tuthill hails from Dublin and has spent the past few months cycling and hitching across west and central Africa, including crossing through the Central African Republic and getting a boat down the River Congo to Kinshasa. In fact, I had remembered reading about a previous trip he had undertaken from Eygpt to South Africa and I had emailed the group he was traveling with at the time to come and stay in Lesotho. And here we were in Bohicon, Benin. Sometimes I think that it's a small world, but then I get back on the bike and realise that it's not that small.
Peter arrives 
Fellow road hogs
A couple of days are spent lounging around Bolgatanga as Peter gets his energy back after a bout of illness. The thermometer has risen up into the mid-thirties now as the end of the dry season approaches. The heat means that we're often sitting under the shade of a tree in a village, surrounded by curious youngsters who have come to stare at obroni (Ashanti for 'white'). We have also picked up some of the lingo, however, and yells of obroni are met with the now equally loud response of tum-tum (meaning 'black'). It feels quite politically incorrect at first, but it always results in hearty bouts of laughter when uttered. Shops in Ghana are certainly better stocked than in the countries to the north that I've passed through, although once back out in rural areas my poverty indicator kicks in. Our two measurements are the presence of cold Cokes and the range of street food. The latter is particularly tasty in Ghana, especially the sauce from the stew that is spread over rice or spaghetti. In small villages off the beaten track only cooked rice, and perhaps beans, are available to buy. In better supplied settlements spaghetti is also on offer, along with shredded cabbage, hardboiled eggs, and a range of meat stews. Although we normally avoid the latter, all of the former ingredients are combined in varying quantities and have together made up our breakfast, lunch, and dinners for the past three weeks.
Elephants on the Burkina/Ghana border
Two roads led south out of Ghana's northern town of Tamale. Having failed to observe our maps and GPS properly, and instead relying on the road signs, we found ourselves on the road that led directly to Lake Volta, rather than the main route to Kumasi. Our unintended detour led us to the small town of Salaga and then to the banks of the lake at Makango, where we arrived just in time to catch the last fully-laden pirogue across the lake to Yeji. Our arrival on the other side coincided with the weekly departure for the Yaqui Queen, a ferry that plies a route between Yeji in the north and Akosombo in the south. For the equivalent of 15 euro each, we were able to shack up in a two-berth cabin for three nights as we plodded south along the largest artificial lake on the planet towards Accra. The boat made several stops along the route, generally involving large quantities of yams being brought aboard by hand (or head rather). The journey saved us approximately 300 km of pedaling. Perhaps there is a God afterall.
Boys on the bridge over the White Volta, northern Ghana
We negotiated our way into Accra and after a four-hour cycle around the pleasant (and not so pleasant) parts of the city in the humid Valentine's Day afternoon, eventually found a place to rest up for the few days that we anticipate it will take to process our next visa applications for Nigeria and Benin (Togo is available at the border). When I was asked for a destination before I left home or along the way, Accra was the goal that I spoke of. It became clear, however, after a couple of months into the journey that I was finally doing something that I've been wanting to do for many years and I knew that when I arrived in Ghana it wouldn't be easy to give up the freedom of the road. Reaching South Africa had been a frail dream ever since I began planning the trip and over the past few months it began to become an increasingly attractive goal. Some logistical obstacles needed to be overcome, however, if I was to keep cycling. Due to the continually evolving nature of political stability and security in central Africa, finding a viable overland route, either to the east or to southern Africa, always presents a challenge. At present Chad, western Central African Republic, and eastern Democratic Republic of Congo are not very amiable places for either the people who live there or hapless travellers wandering around on bicycles. The only viable option at present is a westerly one, via Cameroon, Gabon, Congo, and Angola to southern Africa, although there are still a couple of bureaucratic hurdles in terms of obtaining visas for some of the countries. This is to be the next stage of the journey.
Stopping by a village on Lake Volta to load up on yams
Accra, Ghana
Segou
Wheezing my way out of Bamako's dust and diesel fume drenched atmosphere, I took the main paved highway to Mali's third largest town, Segou, a little over 200 kilometres northeast of the capital, through the country's principal cotton-growing region, and located as all important towns in the area are, on the banks of the region's lifeline - the Niger river. From Segou, I left the paved road and headed across the inland delta formed by the Niger and Bani rivers, towards the famous medieval trading and religious centre at Djenne. Off the main roads, my Michelin map reverted to hypothetical scenarios and the relationship between the markings on the map and the reality on the ground widened to biblical proportions. Once again I found myself pushing Rocinante along sandy pistes, and at times having to wade across stagnant irrigation pools that appeared uncomfortably similar to those described in my guide as prime breeding grounds for bilharzia-bearing liver flukes, otherwise known as schistosomiasis. Yet another long word that you don't want to catch.

Market day in the Dogon country
The delta is the main rice growing region in Mali and the season's harvest had been gathered over the previous weeks. Villages were sited relatively close to one another and one occasion I ended up pitching the tent outside the house of a smiling farmer when I couldn't find a secluded spot away from the villages at nightfall. Unable to communicate through any mutually shared language, we passed the evening over the communal bowl of millet porridge, while the fellow pointed at various animals and objects that surrounded us in the dark, slowly reciting their names for me in Bambara. This time of year is tough on the lungs and respiratory illnesses are a common problem with all the dust aruond, and his five children were coughing and spluttering all evening.
Looking out from a cliff dwelling in the Dogon escarpment
I continued downstream from Djenne to Mopti and Sevare. The former situated at the confluence of the Niger and Bani rivers, and as such has been an important trading settlement since before the colonial era. The two towns are also the focal point of Mali's tourist industry, with direct flights between Mopti and Paris, enabling those on two or three-week excursions to arrive close to the attractions of the Dogon country, or within just a day's drive of the Sahelian El Dorado of Timbuktu. The latter a mere 400 kilometres by road and piste from Mopti, was indeed tantalisingly close. The final 250 kilometres of piste, however, is a virtual cul de sac, given the difficulty of the pistes further on, as well as the threats posed by banditry in the area. On a bicycle it would probably have taken almost two weeks to get there and back, something my visa wouldn't allow. Next time perhaps!
The cliff dwellings at Teli village
From Mopti I swung southeast towards Burkina Faso and its capital, Ouagadougou, and left the Niger behind for the time being. Before leaving Mali, however, I spent three days being guided around the southern part of the Dogon country. Historically the Dogon inhabited cliff dwellings in the face of a 200-kilometre long escarpment that rises up dramatically from the Sahelian plains. These days all the households have relocated to either the plains below the cliffs, or to villages built on the plateau above. Many of the animist beliefs and practices of the Dogon have been fused with both Islamic and Christian teachings but they still remain a vital part of Dogon culture for many. In recent years the villages have become the prime tourist destination in the country, with people flocking to explore the natural beauty of the area and to witness a culture that is in perpetual adaptation in the face of time and tourism. The couple of days spent in some of the villages, shepherded by my knowledgable guide Bouba, a Dogon whom I had met in Sevare, provided a brief but fascinating insight into a culture that is attempting to balance the economic potential of tourism, a decline in traditionally important aspects of Dogon culture, and the ever-present desire to follow the path of modernisation, particularly amongst the always impressionable youth.
Watering the onions
The border with Burkina Faso lay just a day's ride from the base of the escarpment, across flat plains that stretch to the horizon. The harmattan was once again whipping up a dust storm that slowed progress dramatically as I pedaled the 50 kilometres between the final Malian checkpoint and the first Burkina counterpart, past sparse villages whose inhabitants eke out a living in this harsh and ultra-dry landscape. Burkina's population is, unsurprisingly, critically dependent on food imports, and as such they have been very badly affected by the massive increase in the current price of staple goods.
By the time I reach Ouahigouya, a large town 200 kilometres north of Ouagadougou, my departure from the traditional plate of rice and onion sauce to a paper bag of grilled meat at the border crossing town of Thiou, has meant that I have had to exchange my saddle for the toilet for a couple of days. It's back to rice after this. Meanwhile, my initial destination of Ghana rapidly approaches and decisions about the next stage of the trip need to be made in the coming weeks.
The sun sets behind the Dogon escarpment
Ouahigouya, Burkina Faso
Trip distance: 11,176 km
Rocinante stands in the shade after crossing the border into Mali
Amidou and Ibrahim
Diema, western Mali
Evening shadows in western Mali